Pulses & Dals · Bengaluru
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From a simple bowl of pappu to idli batter and pesarattu, pulses are the backbone of the Andhra kitchen. This collection includes whole pulses for sprouting, soaking and grinding, and split dals for quick everyday cooking. Delivered to Bengaluru in 3–5 working days, straight from farmers.
- Delivery in 3–5 working days
- Direct from farmers
- Packed in Badvel, AP
- UPI, cards & net banking
Pulses & Dals price per kg in Bengaluru
| Product | In Kannada | Pack sizes | From | Per kg |
|---|---|---|---|---|
| Pesalu / Whole Green Gram | పెసలు | 500 g, 750 g, 1 kg, 5 kg | ₹67 | ₹124 |
| Minumulu / Whole Black Gram | మినుములు | 500 g, 1 kg, 5 kg | ₹72 | ₹133 |
| Kandipappu / Toor Dal | Togari bele (ತೊಗರಿ ಬೇಳೆ) | 500 g, 1 kg, 5 kg | ₹88 | ₹163 |
| Senagapappu / Chana Dal | Kadale bele (ಕಡಲೆ ಬೇಳೆ) | 500 g, 1 kg, 5 kg | ₹55 | ₹100 |
| Pesarapappu / Moong Dal | Hesaru bele (ಹೆಸರು ಬೇಳೆ) | 500 g, 1 kg | ₹72 | ₹139 |
| Minapappu / Urad Dal | Uddina bele (ಉದ್ದಿನ ಬೇಳೆ) | 500 g, 1 kg | ₹82 | ₹159 |
| Ulavalu / Horse Gram | Hurali (ಹುರಳಿ) | 500 g, 1 kg | ₹52 | ₹99 |
| Bobbarlu / Cowpea | బొబ్బర్లు | 500 g, 1 kg | ₹62 | ₹119 |
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