Millets & Grains · Patamata, Vijayawada
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Millets have been part of Indian kitchens for centuries — ragi sangati in Rayalaseema, jonna rotte across the Deccan, korra annam in Andhra homes. This collection brings together the whole millets and grains most often used in South Indian cooking. Delivered to Patamata, Vijayawada in 3–4 working days, straight from farmers.
- Delivery in 3–4 working days
- Direct from farmers
- Packed in Badvel, AP
- UPI, cards & net banking
Millets & Grains price per kg in Patamata, Vijayawada
| Product | In Telugu | Pack sizes | From | Per kg |
|---|---|---|---|---|
| Ragi / Finger Millet | రాగులు | 500 g, 1 kg, 5 kg | ₹49 | ₹84 |
| Jowar / Sorghum | జొన్నలు | 500 g, 1 kg, 5 kg | ₹47 | ₹80 |
| Korra / Foxtail Millet | కొర్రలు | 500 g, 750 g, 1 kg, 5 kg | ₹62 | ₹110 |
| Sajjalu / Pearl Millet | సజ్జలు | 500 g, 1 kg, 5 kg | ₹42 | ₹71 |
| Samalu / Little Millet | సామలు | 500 g, 1 kg | ₹79 | ₹149 |
| Arikalu / Kodo Millet | అరికలు | 500 g, 1 kg | ₹67 | ₹125 |
| Udalu / Barnyard Millet | ఊదలు | 500 g, 1 kg | ₹82 | ₹155 |
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